This was our latest project on the farm, a series of raised beds for perennial herbs. We constructed the beds out of salvaged wood from an old gazebo that was on our property. They are actually in our backyard, rather than out in the field, a bit of edible landscaping that will hopefully regrow from year to year and keep our CSA members stocked in fresh and dried herbs. So far we have planted oregano, thyme, rosemary, tarragon, lavender, sage, lemon grass, chamomile, and dill. We've left some space to add other herbs, so let us know if you have any suggestions.
No comments:
Post a Comment